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Grilled Chicken Margherita

Grilled Chicken Margherita

Grilled Chicken Margherita is an easy, flavorful dish that combines fresh ingredients for a vibrant summer meal.
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Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Servings: 4 servings
Course: DINNER RECIPES
Cuisine: Italian
Calories: 320
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Chicken
  • 4 pieces Boneless, skinless chicken breasts
  • 1 teaspoon Salt
  • 1 teaspoon Pepper
  • 3 cloves Fresh garlic minced
For the Toppings
  • 1 cup Fresh basil leaves
  • 8 ounces Fresh mozzarella cheese sliced
  • ¼ cup Balsamic glaze

Equipment

  • grill
  • Meat thermometer

Method
 

Cooking Steps
  1. Preheat the grill to medium-high heat, around 375°F (190°C).
  2. Season the chicken breasts generously with salt, pepper, and minced garlic.
  3. Grill the chicken for 6-7 minutes per side until it reaches 165°F (75°C).
  4. Top each chicken breast with mozzarella slices during the last 2 minutes of grilling.
  5. Plate the grilled chicken and garnish with fresh basil leaves and balsamic glaze.
  6. Serve hot for an unforgettable dining experience.

Nutrition

Serving: 1servingCalories: 320kcalCarbohydrates: 4gProtein: 40gFat: 15gSaturated Fat: 7gPolyunsaturated Fat: 1gMonounsaturated Fat: 6gCholesterol: 110mgSodium: 500mgPotassium: 800mgFiber: 1gSugar: 3gVitamin A: 800IUVitamin C: 2mgCalcium: 300mgIron: 1mg

Notes

Pair with a crisp salad or grilled veggies for a complete meal.

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