Ingredients
Equipment
Method
How to Make Chicken and Broccoli Alfredo
- Chop the chicken into bite-sized pieces and mince the garlic.
- Cook the pasta in salted boiling water according to package instructions until al dente.
- Melt butter in a large skillet over medium heat, and add the seasoned chicken pieces.
- Stir in the garlic and broccoli and cook until the broccoli is bright green and tender-crisp.
- Add heavy cream and soy sauce to the skillet, mixing well, then incorporate the Parmesan cheese.
- Toss the cooked pasta into the skillet with reserved pasta water to achieve desired consistency.
Nutrition
Notes
For an added touch of decadence, sprinkle with extra Parmesan cheese before serving.
